Additional information
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$25.00
Colour: Straw yellow with a green tinge.
Aromatics: Aromas of Brioche and nectarine with hints of toastiness.
Palate: Citrus and nectarine flavours followed by subtle brioche and cashew nuttiness on the palate leading to a mouth-filling lingering finish.
Oak Maturation: 10 months in 25% new French oak barriques.
Ageing Potential: 5-8 years.
VINTAGE 2022 Dry conditions throughout Winter and Spring leading up to the 2023 vintage has allowed for even fruit set. Unusually high rainfall leading to harvest as a result disease pressure was high. To ensure the grapes reach optimal ripeness, excess bunches were dropped. As a result, the fruit were concentrated with flavours and the end wines are bright and flavoursome.

2280 CHANNYBEARUP ROAD, PEMBERTON WA 6260

2025 THE BOWERS SAUVIGNON BLANCOur Cellar Door is open for tastings and grazing platters Friday to Sunday 10am-4pm over the Spring season. No need for bookings, just turn up!
